Blacklegged Tick (Ixodes scapularis) Density And Rate of Infection With Lyme Disease Bacteria (Borrelia burgdorferri)
Project Details
Funded by NC DHHS
(External Funding)
Administrative Unit
Southern Appalachian Environmental Research and Education Center (SAEREC)
More Projects and Programs
AppalFRESH, the Appalachian Food Research for Equity Sustainability and Health Collaborative organizes the annual Community FEaST (Food Engagement and Story Telling). The event welcomes students, staff, faculty and community members to enjoy…
Environmental Protection Agency via East Carolina University
This project is dedicated to transforming manufacturing practices to be more eco-friendly, with a specific emphasis on communities facing environmental justice challenges. Industries in North Carolina, such as food and…
National Science Foundation (NSF) via North Carolina State University (NCSU)
The Science and Technologies for Phosphorus Sustainability (STEPS) Center is a convergence research community of diverse and leading scientists that addresses the complex challenges in phosphorus sustainability by integrating disciplinary…